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Bulgur (also known as burghul) is a super versatile and nutritious grain that is made from cracked wheat which has been parboiled and dried. Bulgur is available in different textures, from fine to coarse. This is truly a staple in my household, and given its nutritional profile and health benefits, […]
These soft-and-tender inside-crispy-outside sweet potatoes are bursting with flavour and will not only change how you perceive sweet potatoes but will also have the regular potato to take a back seat (even if it’s just for a short while) in your cooking endeavours. This recipe will give you sweet potatoes […]
Falafels are a popular Middle Eastern dish that are made with chick peas or fava beans (the Bear absolutely LOVES the fava beans version which are very popular in Egypt as a breakfast item also known as ta’ameya. Falafels are bursting with flavour because of the herbs and spices blend, […]